spicy woody
4.4
(3)
€60United States, Kentucky, Bourbon

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

The Russell family runs the stills at Wild Turkey, and this bottling carries their fingerprints. Jimmy and Eddie Russell, a father-and-son pair of master distillers, built it from a high-rye recipe. Thirteen years in charred American white oak give it real depth. The rye in the mash brings a lift of baking spice, cinnamon and clove. Underneath sits brown sugar, caramel and honey, with a warm thread of dark chocolate. There is leather and old oak too, the kind of weight that only long ageing brings. Pour it neat and let it open slowly in the glass.

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About the distillery

Distillery

Wild Turkey

Wild Turkey Distillery, located in Lawrenceburg, Kentucky, has a rich heritage that spans over 150 years. Wild Turkey has established itself as a prominent name in the world of American whiskey. Nestled along the Kentucky River, the distillery showcases a picturesque setting that adds to the charm of its whisky production. The pristine limestone-filtered water sourced from the river and the region's unique climate contribute to the distinct flavours found in Wild Turkey bourbons. The Wild Turkey Distillery is that it has maintained its traditional production methods throughout its history. The whiskey is crafted using a high proportion of corn in the mash bill, aged in new charred oak barrels, and undergoes a longer-than-average maturation period. Wild Turkey bourbons are celebrated for their bold and robust flavours. The flagship expression, Wild Turkey 101, offers a balance of sweet caramel, vanilla, and oak with a spicy kick. It exemplifies the distillery's commitment to producing full-bodied bourbons with a higher alcohol content. Other expressions, such as Wild Turkey Rare Breed and Wild Turkey Kentucky Spirit, showcase a range of complex flavors including rich dark fruit, toasted nuts, and hints of cinnamon and clove. Each bourbon is crafted with meticulous attention to detail and a dedication to preserving the distillery's heritage.

3.8Average rating

20Whiskies on Distilld

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Kentucky

Most popular whiskies from Wild Turkey

About the Wild Turkey 13 years Distiller's Reserve

Wild Turkey 13 years Distiller's Reserve is a Kentucky straight bourbon whisky from the United States. It comes from the Wild Turkey distillery, perched above the Kentucky River near Lawrenceburg. This bourbon was shaped by the Russell family. Jimmy and Eddie Russell, the father-and-son master distillers, are among the most respected names in Kentucky. Between them they have spent decades at Wild Turkey. Their high-rye mash bill is the backbone of this whisky, and it gives the spice its bite. Thirteen years in charred American white oak barrels do the rest. The long maturation pulls out deep colour and bold flavour. Expect baking spice, cinnamon and clove on the nose. The rye keeps things lively from the first sip. The palate is rich and layered. Brown sugar, caramel and honey lead the way. Dark chocolate and a touch of oak add weight, while leather and earthy notes round it out. A flash of orange peel and lemon brightens the finish. This is a bourbon built for slow sipping. Wild Turkey 13 years Distiller's Reserve sits at 45.5% ABV, an approachable strength for an older bourbon whisky. It rewards patience in the glass. Enjoy it neat and let the oak and spice unfold. Few names carry as much weight in bourbon as the Russells. Their long experience shows in every glass. This is a bourbon for drinkers who value depth and character over polish. It is a generous, full-flavoured pour for an evening with no rush.