malty fresh
2.5
(1)
€50Wales, Single Malt

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Taste mentions

Facts

This bottling tells a story older than the modern distillery itself. It honours Frongoch, a Welsh whisky maker near Bala that earned a Royal Warrant in 1895. Queen Victoria had visited the area a few years before. The spirit became known as Royal Welsh Whisky. Penderyn revived that name for the sixth release in its Icons of Wales series. The whisky spends time finishing in port casks, which lend a soft red-fruit warmth. Expect honey and ripe pear, with bright lemon and a fresh fruit lift. There is a malty backbone underneath, gentle and rounded. Sip it neat and let the history settle.

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About the distillery

Distillery

Penderyn

Established in 1998, Penderyn has gained recognition for its unique distillation methods and dedication to creating distinct flavours. The distillery's location in the rugged beauty of the Brecon Beacons provides a natural and pure water source essential to the whisky-making process. Penderyn whisky is crafted using water from the Brecon Beacons' own Penderyn reservoir. One interesting fact about Penderyn Distillery is that it employs a unique single copper-pot distillation method, inspired by traditional Welsh whisky distilling techniques. This approach sets Penderyn whiskies apart from other whisky styles and contributes to their distinctive flavor profiles. Penderyn whiskies offer a range of flavours that appeal to various palates. The flagship expression, Penderyn Madeira Finish, showcases a smooth and rich character with notes of honey, tropical fruits, and subtle spices. The distillery's Brecon Botanicals Gin exhibits a refreshing blend of citrus and herbal botanicals. In addition to their core range, Penderyn Distillery produces limited-edition expressions that captivate whisky enthusiasts with their unique flavors. These limited releases often feature cask finishes, adding layers of complexity and depth to the whisky.

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About the Penderyn Royal Welsh

Penderyn Royal Welsh is a single malt whisky from Wales, made at the Penderyn distillery in Brecon. It belongs to the celebrated Icons of Wales series. Each release in that series marks a person or moment from Welsh history. This particular bottling looks back to Frongoch, a distillery near Bala that closed more than a century ago. Queen Victoria visited the region in 1891. A few years later, in 1895, Frongoch earned a Royal Warrant. Its spirit was then sold as Royal Welsh Whisky. Penderyn revived that proud name for this expression. The whisky carries a Port finish. That is where much of its character forms. Ageing in port casks gives it a sweet, gently fruity depth. You will find honey and ripe pear alongside bright lemon. There are fresher notes too, a touch of pineapple and clean fresh fruit. A soft malty core ties it all together. The result is rounded and easy to enjoy, with a floral lift on the nose. Bottled at 43% ABV, Penderyn Royal Welsh suits both newcomers and seasoned drinkers. The Port influence keeps it warm and approachable rather than heavy. It rewards slow sipping. The Penderyn distillery has helped lead the revival of Welsh whisky in the modern era. This release connects that revival to the country's older whisky-making roots. Drink it neat to taste the port-finished fruit and honeyed sweetness at their best. The Icons of Wales series keeps Welsh whisky history alive. Each release tells a story worth raising a glass to.