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Macallan The A Night On Earth

malty woody
4.5
(1)€130Scotland, Speyside, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

The Macallan sits on the Easter Elchies estate near Craigellachie, founded back in 1824. For much of its history it matured spirit only in sherry oak casks shipped up from Jerez in Spain. That heritage shows here. Sherry-seasoned wood lends warm caramel and honey, with soft banana and a vein of vanilla running through. The malt stays gentle and rounded rather than heavy. Fresh fruit lifts the middle, and a woody note keeps it grounded. It drinks easily, sweet without being cloying. Pour it neat and let the sherry character open slowly in the glass.

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ShopType Price
Drankdozijn
Drankdozijn
700mlOut of stock
€139.95
700mlOut of stock
€164.95

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About the distillery

Distillery

Macallan

The Macallan is a renowned distillery located in Craigellachie, Scotland. It was founded in 1824 and is known for producing single malt whisky using only the finest sherry oak casks from Spain. The Macallan offers a range of expressions, with age statements ranging from 12 to over 50 years, as well as a variety of limited edition and special releases. The distillery's flagship expression is the Macallan 18 Year Old, which is matured in a combination of first-fill and refill sherry casks. The Macallan's whisky-making process is carefully controlled and includes the use of small stills, long fermentation times, and the selection of only the best casks. In 2018, a rare bottle of 60-year-old Macallan sold for a record-breaking £1.2 million ($1.5 million USD) at auction, making it the most expensive whisky ever sold.

4.2Average rating

119Whiskies on Distilld

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Speyside

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About the Macallan The A Night On Earth

Macallan The A Night On Earth is a single malt Scotch whisky from the Macallan distillery in Speyside, Scotland. It carries the rounded, sherry-influenced style that made this Speyside name famous. The Macallan distillery has stood on the Easter Elchies estate near Craigellachie since 1824. For much of its life it matured spirit only in sherry oak casks. These casks were seasoned in Jerez de la Frontera and shipped north to Speyside. That long sherry tradition shapes how Macallan The A Night On Earth tastes today. This release belongs to a series built around the idea of celebration and coming together. It is bottled at 40% ABV and leans warm and welcoming. Sherry cask maturation builds layers of caramel and honey. Soft banana and vanilla follow close behind. The wood gives colour and depth without heavy tannin. Fresh fruit brightens the middle of the palate. The malty backbone keeps everything balanced and easy to drink. A gentle woody note rounds out the finish without turning dry. Nothing here overwhelms, and the sweetness never tips into too much. The whole dram feels smooth and unhurried from start to finish. This is the kind of single malt whisky that rewards an unhurried evening. Drink it neat to catch the full sweep of sherry, fruit and vanilla. Let it sit in the glass and slowly open. The aromas grow rounder as the spirit warms. Macallan fans and curious newcomers will both find plenty to enjoy. It is a relaxed, sociable whisky rather than a heavyweight. A bottle like this suits sharing as much as quiet sipping.