woody null
3.5
(1)
€82Scotland, Highland, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Deanston began life as a cotton mill on the River Teith. Today that same river still powers the distillery and supplies its water. The whisky here is made the slow way, with hands-on methods and an open mash tun. This Oloroso sherry release leans into rich, dark-fruit character. Raisins and sultanas mingle with warm spice and a thread of sweet caramel. There is dried fruit, a touch of nutmeg, and a vanilla softness underneath. The waxy spirit gives it real weight on the tongue. Bottled at full strength and natural colour, it rewards drinking neat and unhurried.

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Drankdozijn
Drankdozijn
700mlOut of stock
€99.95

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About the distillery

Distillery

Deanston

Deanston is a Scottish whisky distillery located in the small town of Doune, in the region of Stirling, Scotland. The distillery was established in 1965, and it is situated on the banks of the River Teith, near the historic Deanston Mill. Deanston uses traditional methods and locally sourced ingredients. The distillery's unique location and natural resources, including pure spring water from the nearby hills and barley grown on farms in the region, contribute to the distinct flavor and character of their whiskies. Deanston's signature single malt whisky is aged for 12 years and has a smooth, mellow taste with notes of honey, vanilla, and toasted oak.

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35Whiskies on Distilld

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Highland

Most popular whiskies from Deanston

About the Deanston 12 years Oloroso Cask

Deanston 12 years Oloroso Cask is a Highland single malt whisky from Scotland. It is made at the Deanston distillery, a former cotton mill standing on the River Teith. The spirit matures in Oloroso sherry casks, which give it a deep, generous character. Bottled at 52.7% ABV, it is non-chill-filtered and carries its natural colour. This is whisky made with patience, and it shows in every glass you pour. The sherry influence is the heart of this release. Dried fruit and plump raisins lead the way, joined by sultanas and a gentle dusting of nutmeg. Warm spice runs through the middle, lifted by a sweet ribbon of caramel and soft vanilla. Behind all of that sits the oak, woody and grounding. The high strength keeps everything vivid, while the waxy spirit lends a satisfying weight across the palate. Deanston has one of the more unusual homes in Scotch whisky. The distillery was built inside an 18th-century cotton mill near Doune in the Highlands. The River Teith is not just the water source here. Its natural flow also powers the site, making Deanston a quietly self-sufficient place. That sense of craft carries into the still house. Where an open mash tun and hands-on methods shape the spirit. The Oloroso casks frame a whisky with real depth and balance. Twelve years of maturation soften the edges without dulling the flavour. You get the woody backbone, the gentle spice, and that comforting dried-fruit sweetness all at once. It is rich without ever feeling heavy or tiring on the palate. The natural colour means nothing has been added to change how it looks. What you see in the glass is simply the work of time and good wood. Deanston 12 years Oloroso Cask is best enjoyed neat, poured into a good glass. Give it a minute and the layers of fruit, oak and vanilla slowly unfold. The sherry sweetness sits alongside warm spice and a soft, lingering nuttiness. There is no need to rush a whisky like this one. It suits anyone who loves a generous sherried Highland single malt with character. For fans of Deanston, it is a warm and rewarding bottle.