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Smoky Summer BBQ Whiskies

Summer is here and that means fire, food, and flavor. Whether you’re grilling steaks, smoking ribs, or just enjoying the long evenings by the firepit, these whiskies bring the perfect smoky kick. From bold Islay peat monsters to unexpected smoky drams from the US and Australia, this list goes beyond the usual suspects

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Whisky named Octomore 8 years 10.2

Octomore8 years 10.2

Flag of Scotland Scotland

woody

€165

4.9
BBQ vibe: For peat lovers only—goes well with blackened meats or peppery rubs.
Whisky named Laphroaig Brodir Port Wood Final Batch

LaphroaigBrodir Port Wood Final Batch

Flag of Scotland Scotland

fruity

€100

BBQ vibe: Elegant smoke meets fruity sweetness—perfect with glazed ribs or dark‑fruit chutney.
Whisky named High West Campfire

High WestCampfire

Flag of United States United States

malty • fruity

€76

4.3
BBQ Vibe: Think s’mores, grilled peaches with brown sugar, or sweet-and-smoky BBQ chicken.
Whisky named Kings County 3 years Peated Bourbon

Kings County 3 years Peated Bourbon

Flag of United States United States

€80

BBQ Vibe: A perfect fireside dram with classic Americana flair. Think chargrilled burgers, smoked
Whisky named Starward Nova Single Malt

StarwardNova Single Malt

Flag of Australia Australia

€41

4.7
BBQ vibe: Fruity and barrel-rich—great with grilled chicken wings or teriyaki-glazed skewers.
Whisky named Caol Ila 12 years

Caol Ila12 years

Flag of Scotland Scotland

peaty • malty

€40

4.1
BBQ vibe: Salty‑smoky with a lighter touch—great with grilled fish or citrusy salsas.
Whisky named Kilchoman Machir Bay

KilchomanMachir Bay

Flag of Scotland Scotland

malty • peaty

€40

3.9
BBQ vibe: Farm-fresh smoke ideal for seafood skewers or salt-brushed chicken.
Whisky named Ardnahoe 5 years Inaugural Release

Ardnahoe5 years Inaugural Release

Flag of Scotland Scotland

€73

BBQ vibe: Crisp coastal peat; try with brined seafood or grilled scallops.
Whisky named Laphroaig Quarter Cask

LaphroaigQuarter Cask

Flag of Scotland Scotland

woody • peaty

€40

4.3
BBQ vibe: Dense, intense peat with sweet oak—stands up to charred steaks or smoky brisket.
Whisky named Ardbeg Uigeadail

ArdbegUigeadail

Flag of Scotland Scotland

malty • fruity

€62

4.3
BBQ vibe: Bold and smoky with a sweet edge—works with coffee‑rubbed steak or grilled bacon.