peaty spicy
4
(187)
€33Scotland, Island, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Talisker stands in Carbost on Skye, close to Loch Harport and Atlantic weather. The distillery style feels coastal, smoky, and direct from first sip. Talisker 10 years Single Malt opens with brine, sea salt, and pepper heat. Peat smoke follows, then lemon, orange zest, and vanilla soften the edges. Honey and toffee appear mid palate, adding gentle sweetness without losing tension. A few drops of water broaden citrus and oak notes. The dram stays vivid, salty, and spicy to the last taste.

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ShopType Price
Gall & Gall
Gall & Gall
€48.99
Master of Malt
Master of Malt
£43.15 (€52.21)
£43.15 (€52.21)
£43.15 (€52.21)
£43.15 (€52.21)
£43.15 (€52.21)
The Whisky Exchange
The Whisky Exchange
£46.5 (€56.27)
£550 (€665.50)
Drankdozijn
Drankdozijn
€32.95

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About the distillery

Distillery

Talisker

Talisker is a single malt Scotch whisky distillery located on the Isle of Skye in Scotland. It was founded in 1830 and is the oldest distillery on the island. The distillery is situated on the shores of Loch Harport, with views of the Cuillin mountain range. Talisker produces a range of single malt whiskies, including the Talisker 10 Year Old, Talisker Skye, Talisker Storm, and Talisker Port Ruighe. The whiskies are known for their distinctive smoky flavour, which comes from the peat used to smoke the barley during the malting process. The distillery uses traditional methods of whisky production, including floor malting, wooden washbacks, and copper pot stills. The water used in the production process comes from the nearby Cnoc nan Speireag (Hawk Hill) spring.

4Average rating

72Whiskies on Distilld

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Island

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About the Talisker 10 years Single Malt

Talisker 10 years Single Malt is an Island single malt whisky from Scotland, made at Talisker distillery. Talisker distillery stands in Carbost on Skye, beside Loch Harport, where sea air shapes maturation and character. This coastal setting helps explain the salty edge that makes the whisky immediately recognisable to many drinkers. On the nose, brine, seaweed, and peat smoke arrive first, with orange zest adding bright lift. The palate brings black pepper and ginger, then citrus, vanilla, and caramel build a warmer middle. Honey and toffee notes appear after the spice, giving balance without muting smoke or maritime salt. A thread of charred oak runs underneath, adding dryness and structure through each sip. Talisker 10 years Single Malt keeps contrast at its core, moving between sweetness, pepper, and peat. That push and pull gives energy, so the profile feels vivid rather than heavy. Talisker distillery is known for a robust house style, and this bottle expresses it clearly. Served neat, the whisky shows salt, smoke, lemon, and pepper in steady sequence. Add a few drops of water and vanilla, orange, and honey become more open. The finish carries white pepper, brine, peat smoke, and oak with lasting, dry persistence. For people exploring island styles, this is a reliable benchmark with clear coastal identity. Experienced drinkers also return to it for precision, texture, and layered maritime flavour. Across repeated pours, the same core notes stay present while small details shift in focus. Few bottlings present Skye character so clearly while staying approachable for newcomers and rewarding for enthusiasts. Its ten year age statement gives integration, where peat, citrus, and sweetness feel joined rather than separate parts. From Talisker distillery, this whisky captures sea-driven intensity while remaining balanced enough for regular sipping.