Skip to main content

Speyburn 10 years

fresh woody
3.7
(12)€36Scotland, Speyside, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Speyburn sits in a narrow, secluded valley on the banks of the Granty Burn. This small stream feeds the wider River Spey. Victorian architect Charles Doig built the distillery into the hillside in 1897. He stacked it across three levels so the spirit could flow downward by gravity. That clever design still shapes production today. The whisky itself is gentle and bright. You get fresh pear, soft floral notes, and a sweet, vanilla warmth that lingers. It is an easy malt to love, light on its feet yet quietly characterful. Pour it neat and let it open slowly.

Compare prices

Compare prices by shop
ShopType Price
The Whisky Exchange
The Whisky Exchange
700ml
€36.18 ( £31.25 )

Good alternatives

Reviews

3.7 /5

12 reviews

1 star
2 star
3 star
4 star
5 star

What do you think?

About the distillery

Distillery

Speyburn

Nestled in the picturesque Speyside region of Scotland, the Speyburn distillery has been crafting single malt Scotch whisky since 1897. Situated near the Granty Burn tributary of the River Spey, this distillery benefits from the abundant natural resources and pristine water sources in the area. Speyburn distillery is known for its traditional approach to whisky production. The distillery employs copper pot stills and utilizes a combination of malted barley, yeast, and water from the Granty Burn to create its signature spirit. This careful craftsmanship results in a whisky characterized by a smooth and rich flavour profile.

3.5Average rating

18Whiskies on Distilld

Flag of ScotlandScotland

Speyside

Most popular whiskies from Speyburn

About the Speyburn 10 years

Speyburn 10 years is a single malt Scotch whisky from Speyside, Scotland. It is the flagship bottling of the Speyburn distillery, aged ten years and bottled at 40% ABV. The distillery has a story worth knowing. It was founded in 1897 and designed by Charles Doig, the architect famous for the pagoda roof. Rather than spreading outward, Speyburn was carved into a steep hillside across three levels. The build follows the slope, with each stage of production set a little lower than the last. The distillery also draws from the Granty Burn, and it remains the only one to use that little stream. In the glass, Speyburn 10 years is light and easy to enjoy. The nose is fresh and floral, with ripe pear leading the way. A gentle woody note sits underneath, adding a touch of structure. The palate is sweet and approachable, leaning on soft vanilla and orchard fruit. A faint medicinal edge keeps things interesting without ever turning heavy or sharp. Together the flavours feel clean and well balanced. This is a fine introduction to Speyside single malt whisky. Speyburn keeps its style soft and unfussy, a good everyday choice. It rewards a curious drinker without demanding much effort or study. The finish is mellow, with creamy toffee and a lasting touch of sweetness. It is the kind of dram that suits both newcomers and long-time malt drinkers. Enjoy Speyburn 10 years neat, poured into a tulip glass at room temperature. A short rest in the glass lets the floral and fruity notes bloom. It is a dependable everyday Scotch whisky that has earned gold and silver awards over the years.