Skip to main content

Signatory Edradour 10 years

malty fruity
3.2
(6)€68Scotland, Highland, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Edradour sits in the hills above Pitlochry, long known as the smallest traditional distillery in Scotland. A tiny team still works it by hand, turning out only a dozen or so casks a week. Bottler Signatory has owned the place since 2002, and this release comes from a sherry cask. That sherry shapes everything. You get raisins and dried fruit up front, then a wave of plum and dark chocolate. The texture is thick and oily, since nobody chill filtered it. It finishes long and spiced, with cherry and a malty warmth. Pour it neat and let it open slowly.

Compare prices

No shops found to compare.

Good alternatives

Reviews

3.2 /5

6 reviews

1 star
2 star
3 star
4 star
5 star

What do you think?

About the distillery

Distillery

Edradour

Edradour is a small Scottish single malt whisky distillery located in the town of Pitlochry in Perthshire, Scotland. Founded in 1825, it is one of the oldest distilleries in Scotland, and it remains one of the smallest in terms of production. The distillery produces a range of single malt whiskies, including the popular 10-year-old and 12-year-old expressions, as well as a number of limited edition releases. Edradour is known for its full-bodied and fruity whiskies with notes of honey, vanilla, and spice. Edradour is one of the few remaining distilleries in Scotland to still use traditional methods of whisky production. The distillery uses small copper stills, which produce a unique flavor profile that is distinct from larger distilleries.

4.1Average rating

66Whiskies on Distilld

Flag of ScotlandScotland

Highland

Most popular whiskies from Edradour

About the Signatory Edradour 10 years

Signatory Edradour 10 years is a single malt Scotch whisky from the Highland village of Pitlochry in Scotland. It comes from Edradour, long celebrated as the smallest traditional distillery in the country. Edradour was founded in 1825 and still works almost entirely by hand. A small team produces only around twelve casks each week. That slow, farm-scale approach gives the spirit a rich and weighty character. Since 2002 the distillery has been owned by Signatory, the respected independent bottler behind this expression. This whisky matured fully in a sherry cask, and the influence runs deep. The nose opens with raisins & sultanas, dried fruit and a dusting of baking spice. On the palate it turns thick and oily, layering plum, dark chocolate and a touch of cherry. There is a malty, toffee-like sweetness underneath that keeps it balanced. Bottled at 46% and part of the Un-Chillfiltered Collection. This Signatory Edradour 10 years keeps its natural oils and colour intact. Nothing is stripped away by chill filtration, and no colouring is added. The result feels honest and full-bodied in the glass. The finish is long and gently spiced, with sherry sweetness and dried fruit lingering well after each sip. Enjoy this Highland single malt neat, letting it breathe for a minute before the first taste. A few drops of water will soften the edges if you prefer. The cocoa and dried fruit carry well into the warm close. It suits anyone who loves a generous, sherried style of whisky. For the price, this Signatory Edradour 10 years offers serious depth.