fruity malty
3.5
(7)
€50Scotland, Speyside, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Knockando 12 years comes from a Speyside distillery with a quiet reputation. Knockando is known for issuing vintage-dated bottlings, which is rare in modern single malt. That habit gives each release a clear stamp of year and season. The whisky feels light, but it never feels thin. Apple and apricot lead, then honey and vanilla build through the middle. Gentle oak and cereal notes keep everything tidy and dry. There is a soft butterscotch edge that lingers. It is an easy dram to revisit when you want calm detail, not noise.

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The Whisky Exchange
The Whisky Exchange
£49.5 (€59.89)

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About the distillery

Distillery

Knockando

Knockando is a Scotch whisky distillery located in the Speyside region of Scotland. It was founded in 1898 and is named after the village of Knockando, which means "little black hill" in Gaelic. The distillery produces a range of single malt whiskies, including their signature Knockando 12 Year Old, which is a smooth and well-balanced whisky with notes of honey, vanilla, and oak. Knockando whiskies are made using traditional methods, including double distillation in copper pot stills and aging in oak casks. The distillery is known for using a high proportion of first-fill bourbon casks, which impart a sweet and fruity flavour to the whisky. One interesting fact about Knockando is that the distillery has a unique water source, which is a natural spring that runs through a bed of granite. This granite bed acts as a natural filter, providing pure and mineral-rich water that is essential for making high-quality whisky.

3.8Average rating

21Whiskies on Distilld

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Speyside

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About the Knockando 12 years

Knockando 12 years is a traditional Speyside single malt Scotch whisky from Knockando distillery in Scotland. This 12-year-old bottling shows the house style in a light, classic Speyside, sherried frame. Knockando 12 years opens with ripe soft fruit, honeyed malt, and quiet sherry sweetness. The texture stays light, yet the whisky keeps shape from nose to finish across the palate. It is built for steady sipping for most drinkers rather than heavy intensity or sharp peat smoke. Knockando distillery was founded in 1898 in Moray and later became part of Diageo. The site was designed by Charles Doig, one of Scotland's best known industrial distillery architects. A distinctive trait is its regular official vintage-dated releases alongside age statements. That practice is unusual in Speyside and gives each bottling a clearer time stamp for collectors and curious drinkers. In the glass, orchard apple and apricot arrive first, backed by honey and butterscotch. Vanilla and toasted cereal notes fill out the middle without turning syrupy or flat. Oak keeps the finish dry, with a faint peppery edge and gentle grip on the tongue. The profile stays fruity and malty, with enough structure to stay interesting from start to close. You can taste why Knockando is often described as delicate, subtle, and balanced by many Speyside fans. Knockando 12 years suits drinkers who want classic Speyside balance and clarity in everyday pours. It works well as a neat single malt Scotch whisky or a slow evening pour after dinner. It is a reliable gift for whisky lovers who avoid heavily smoky styles at this age. Knockando distillery supplies blends too, yet this bottle presents its own identity in clear single malt form.