Glencadam 10 years

Glencadam 10 years


Flavour

malty fresh


Location

Flag of ScotlandScotland, Highland


Type

Single Malt


3.2
5 reviews

€38 Compare prices 
Compare prices

What does the whisky taste like?

Whisky Character

Fresh
Warm
Mild
Full
Smooth
Spicy


Taste mentions

Facts about the whisky

ABV

46%

Cask Strength

No

Colouring

No

Chill filtered

No

Glencadam 10 Year Old is the core single malt Scotch whisky from Glencadam Distillery in Brechin, Angus. It is aged for 10 years in a combination of first-fill ex‑bourbon barrels and refill American oak casks. Bottled at 46% ABV, it is non‑chill filtered and carries its natural colour. The whisky pours a pale gold to light amber hue. On the nose: fresh orchard fruit such as pear and apple, alongside honey, vanilla, and light grain sweetness. The palate is smooth and balanced, with malted barley, dried fruit (apricot, raisins), gentle spice, and soft oak. The finish is medium-length with honeyed sweetness and a faint oaky dryness. It has earned recognition in tasting competitions for its clean, light character.

Compare prices

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The Whisky Exchange
The Whisky Exchange £44.75 (€54.15)
£6.75 (€8.17)
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Reviews

3.2 /5

5 reviews

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About the distillery

Distillery

Glencadam

Glencadam Distillery is a single malt Scotch whisky distillery located in the eastern Highlands of Scotland. The Glencadam distillery uses traditional methods of production, including the use of wooden washbacks and copper pot stills, to create its distinctive single malt whisky. The distillery produces a range of different whiskies, including a 10-year-old expression and a 21-year-old expression. In 2003, the Glencadam distillery was mothballed due to a decline in demand for whisky. However, in 2008, the distillery was purchased by Angus Dundee Distillers and was reopened.

4Average rating

47Whiskies on Distilld

Flag of ScotlandScotland

Highland

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About the Glencadam 10 years

Glencadam 10 Year Old is a Speysideish-style Highland single malt produced at Glencadam Distillery, located in Brechin, Angus. The distillery was founded in 1825 and stands apart from major whisky regions, offering a cleaner and lighter malt style. This whisky is matured for a decade in a mix of first-fill ex-bourbon American oak casks and refill American oak barrels. It is bottled at 46% ABV, non‑chill filtered, and includes no added colouring. The slightly higher ABV ensures a more rounded and flavorful experience. In the glass, it shows a pale gold or light amber colour. On the nose, expect fresh fruit aromas like green apple and pear, combined with honey, vanilla, and soft cereal notes. The overall impression is clean and inviting. On the palate, the whisky is light to medium-bodied. You’ll see barley sweetness, dried fruit such as apricot or raisin, soft oak spice, and touches of honey and biscuit cereal. The malt remains gentle and approachable. The finish is medium in length. It shows sweet honey and soft grain, fading to subtle oak dryness and light spice. The style remains delicate yet balanced. This whisky is suitable for drinkers looking for a light, easy-drinking malt that still offers subtle flavour. It works well neat, or with a drop of water to soften oak and reveal fruit and cereal notes. At a moderate price, it represents reliable Speyside-style whisky from a lesser-known Highland distillery.