fruity spicy
3.7
(14)
€17United States, Kentucky, Bourbon

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Four Roses runs an unusual playbook in Kentucky bourbon. It blends two separate mashbills with five proprietary yeast strains. That gives ten distinct recipes, each with its own character. The master distiller mingles them to build the final spirit. The result is layered and easygoing. You get caramel and vanilla first, then a warm thread of cinnamon and spice. Soft pear and honey sit underneath, with a buttery, cake-like sweetness. A little chocolate and floral lift round things off. It drinks gently at standard strength, so pour it neat and let the layers unfold slowly.

Compare prices

Compare prices by shop
ShopType Price
Master of Malt
Master of Malt
€28.06 ( £24.24 )
€28.06 ( £24.24 )
The Whisky Exchange
The Whisky Exchange
€30.68 ( £26.5 )
Gall & Gall
Gall & Gall
€30.99
Drankdozijn
Drankdozijn
€16.5
€22.5

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3.7 /5

14 reviews

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About the distillery

Distillery

Four Roses

The Four Roses distillery, located in Lawrenceburg, Kentucky, has a rich history of producing bourbon whiskies. Four Roses crafts their whiskies using a unique combination of two mash bills and five yeast strains, resulting in a variety of flavour profiles. Their whiskies often exhibit notes of caramel, vanilla, spice, and fruit, with a smooth and well-balanced finish. An interesting fact about Four Roses is that it was the only distillery allowed to continue producing bourbon for domestic consumption during the Prohibition era, making it a significant player in American whiskey history.

3.8Average rating

13Whiskies on Distilld

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Kentucky

Most popular whiskies from Four Roses

About the Four Roses

Four Roses is a bourbon made in Kentucky, United States. The Four Roses distillery sits in Lawrenceburg. It works in a way few others do. Most distilleries lean on a single recipe. This one builds something far more layered. The trick is in the blending. Four Roses combines two different mashbills with five proprietary yeast strains. That math gives ten distinct bourbon recipes. Each yeast brings its own signature, from rich fruit to floral and spicy notes. The master distiller mingles these recipes to shape the final character. That care shows up in the glass. The nose opens with caramel, vanilla and a soft floral lift. Honey and ripe pear follow. A buttery, cake-like sweetness wraps around them. A gentle cinnamon warmth runs through the middle. There is a touch of chocolate and spice on the finish, with a faint trace of leather. This is an approachable bourbon rather than a heavy hitter. It is sweet and rounded, easy to sip, and never harsh. The standard strength keeps everything soft and open. That makes it a friendly introduction to Kentucky bourbon for newcomers. Enjoy it neat to taste those ten recipes at work. The flavours sit close together and reward slow sipping. Four Roses has long been known for this layered, yeast-driven style. It remains one of the most distinctive names in American bourbon. Sweet vanilla, warm spice and fruity depth balance in every pour. It is a dependable Kentucky classic that punches well above its modest price.