malty fresh
4.2
(1)
€1,159Scotland, Highland, Single Malt

Flavours

Whisky character

Fresh
Warm
Mild
Full
Smooth
Spicy

Taste mentions

Facts

Founded in 1825 by Allan "Long John" McDonald, the distillery sits at the foot of Britain's tallest mountain. Its source rises in two clear pools high on the peak. Since 1989 the place has belonged to Nikka of Japan, a rare bridge between Scotch tradition and Japanese craft. This older bottling shows what time does to that spirit. Expect honey and soft fresh fruit, a little guava and pear, then a gentle lift of spice. It drinks rich and rounded, best enjoyed neat so every layer has room to speak.

Compare prices

No shops found to compare.

Good alternatives

Reviews

4.2 /5

1 reviews

1 star
2 star
3 star
4 star
5 star

What do you think?

About the distillery

Distillery

Ben Nevis

Ben Nevis distillery is a whisky distillery in Fort William, Scotland. It is situated at the base of Ben Nevis, the highest mountain in the British Isles, which rises to 1,345 m (4,413 ft) above sea level. A coastal distillery in the Western Highlands, the distillery draws its water from the Allt a’Mhuilinn which originates from two pools on Ben Nevis, Coire Leis and Coire na’Ciste. Founded in 1825 as an independent enterprise, it has been owned by Nikka Whisky Distilling of Tokyo, Japan, since 1989. Wikipedia

3.9Average rating

23Whiskies on Distilld

Flag of ScotlandScotland

Highland

Most popular whiskies from Ben Nevis

About the Ben Nevis 19 years

Ben Nevis 19 years is a Highland single malt whisky from Scotland. It is distilled at the Ben Nevis distillery in Fort William. The distillery stands at the base of Ben Nevis, the highest mountain in the British Isles. Founded in 1825 by Allan "Long John" McDonald, it is one of Scotland's oldest licensed distilleries. Its water comes from the Allt a'Mhuilinn, a stream that rises high on the mountain. Since 1989 the distillery has belonged to Nikka of Japan. That gives Ben Nevis a foot in two great whisky cultures. Today it still welcomes visitors to its old stone buildings in Fort William. Nineteen years in oak have shaped a deep and generous single malt. The nose is floral and fresh, with honey and soft vanilla. A squeeze of lemon and lime brightens it. Tropical guava leads into orchard pear and gentle fresh fruit. It is a malt that fills the glass with aroma. The palate stays malty and sweet, layered with warm spice. A hint of black tea runs underneath. Long ageing brings weight without heaviness, so the malt feels rounded and complete. Each sip feels generous and quietly warming. The finish is gentle and lingering, with vanilla and a final touch of citrus. A whisky of this age rewards slow drinking. Pour Ben Nevis 19 years neat in a tulip glass. Let it open in the air, and each layer of fruit, honey and spice reveals itself. Few Highland malts of this age stay so balanced. This is a characterful, well-aged choice for lovers of mature Highland single malt.